Food Cupboard

Discover the Finest Indian Grocery Selection at Bombay Basket

Welcome to Bombay Basket, your one-stop destination for an exceptional range of Indian grocery products in the UK. We take pride in offering you a carefully curated collection that encompasses the rich and diverse flavours of India. From pantry staples to delightful treats, our product overview highlights the essence of what Bombay Basket has to offer:

Key Features:

• Extensive Variety: Bombay Basket presents an extensive selection of authentic Asian grocery items, ensuring that you have access to a comprehensive array of products to suit your cooking preferences and needs.
• Premium Quality: Our commitment to quality is unwavering. Every product in our range is chosen with utmost care to provide you with the finest ingredients that capture the essence of Indian cuisine.
• Value for Money: We believe that enjoying the flavours of India should be accessible to all. Bombay Basket offers competitive prices and special promotions, making it easier for you to enjoy the authentic tastes of India without compromise.

Product Overview:

• Pantry Staples: From Natco Canned Red Kidney Beans to Tate & Lyle White Sugar, our pantry staples cater to your everyday cooking requirements. These essentials form the foundation of a delicious and satisfying meal.
• Natural Sweetness: Indulge in the sweetness of Rowse Honey, a pure and natural sweetener that enhances your dishes and beverages with its golden goodness.
• Flavour Enhancers: Explore the culinary world with Kiat Rose Syrup and enhance your creations with its unique floral aroma and taste.
• Tomato Excellence: Elevate your dishes with the vibrant taste of Royal Sun Italian Chopped Tomatoes, bringing the authentic flavours of Italy to your kitchen.
• Convenient Ready-to-Use Options: Discover the convenience of Natco Canned Kala Channa and Natco Canned Chick Peas, perfect for adding protein and texture to your meals.
• Instant Delights: Enjoy quick and flavourful meals with Maggi Pazzta Masala Penne and Yippee Magic Masala Noodles, perfect for busy days.
• Snack Time: Indulge in Britannia 50 50 Sweet & Salty Crackers and Parle Monaco Classic for a delightful snacking experience.
• Special Offers: Take advantage of limited-time offers on products like Fortune Pure Indian Mustard Oil and Lakes Pure Butter Ghee, adding value to your shopping experience.

Frequently Asked Questions (FAQs) - Food Items

1. What are Canned Red Kidney Beans used for?

Canned red kidney beans are convenient and ready-to-use legumes. They can be added to salads, soups, stews, and chili. They're also a key ingredient in dishes like rajma masala.

2. How can I use Honey in cooking?

Honey can be used as a natural sweetener in various dishes and beverages. It's often drizzled over yogurt, added to oatmeal, used in marinades, and even baked into goods like cakes and cookies.

3. How do I use Canned Kala Channa (Black Chick Peas) and Canned Chick Peas?

Canned chick peas and kala channa are precooked and can be directly added to salads, curries, and wraps. Rinse them thoroughly before use to remove excess salt and preserve their natural flavor.

4. What are Italian Chopped Tomatoes typically used for?

Italian chopped tomatoes are often used as a base for pasta sauces, pizzas, and various Italian dishes. They provide a rich tomato flavor and are a time-saving option for making sauces from scratch.

5. How is White Sugar (Granulated Sugar) used in cooking?

White sugar is a versatile sweetener used in baking, cooking, and beverage preparation. It's used in making desserts, jams, sauces, and hot beverages like tea and coffee.

6. What can I do with Rose Syrup?

Rose syrup is commonly used to flavor beverages like rose milk, rose lemonade, and cocktails. It can also be drizzled over desserts or used as a topping for ice cream.

7. What are Magic Masala Noodles and Maggi Pazzta used for?

Magic Masala Noodles and Maggi Pazzta are instant noodle and pasta products. They're quick to prepare and are often enjoyed as a snack or a light meal. They come in various flavors and can be customized with additional ingredients.

8. How can I use Mustard Oil in cooking?

Mustard oil is used in Indian and other cuisines for cooking and seasoning. It's particularly popular in Bengali and North Indian dishes. It imparts a unique flavor and is often used for frying, sautéing, and pickling.

9. How is Pure Butter Ghee used in Indian cuisine?

Pure butter ghee is commonly used for cooking, frying, and sautéing in Indian cuisine. It adds a rich flavor to dishes like curries, rice, and Indian breads like roti and paratha.

10. What are the Sweet and Salty Crackers used for?

Sweet and salty crackers are versatile snacks that can be enjoyed on their own or paired with cheese, dips, and spreads. They provide a balanced combination of flavors.

11. How is Mango Pulp used?

Mango pulp can be used to make beverages like mango lassi and smoothies. It can also be used as a topping for desserts, added to yogurt, or used as a base for mango-flavored dishes.

12. What is Wet Tamarind Slab used for?

Wet tamarind slab is used to make tamarind paste, a common ingredient in Indian and Asian cuisines. It's used in sauces, chutneys, marinades, and soups.

13. How do I use Desi Gur (Jaggery)?

Jaggery is a traditional sweetener used in various Indian sweets, desserts, and beverages. It can also be used in cooking to add a rich caramel-like flavor to dishes.