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Dal Biji is a traditional Indian dish originating from the state of Gujarat, primarily made from split pulses, particularly toor dal (split pigeon peas). This dish is cooked and spiced to create a hearty and flavourful experience, reflecting the rich culinary heritage of India.
For those looking to enjoy this authentic taste conveniently, Haldiram’s Dal Biji (Large pack, 400g) offers a premium snack option that showcases these traditional flavours. This ready-to-eat delicacy features crispy, golden-brown dal bites seasoned with a blend of spices and herbs, delivering a savoury, satisfying crunch. Perfect as a standalone snack or as an accompaniment to meals, Haldiram’s Dal Biji is ideal for anyone who appreciates the authentic taste of Indian snacks. Each bite is crafted to provide a delightful balance of crunchiness and flavour, making it a perfect treat at any time of day. Whether enjoyed on its own or mixed with other snacks, choosing Haldiram’s Dal Biji ensures a delicious experience with every serving.
Lentil (22%), gram pulse flour, edible vegetable oil (cotton seed, corn & palmolein oil), muskmelon seeds (6%), iodised salt, spices & condiments (red chilli powder, aniseed powder, black pepper powder, coriander powder, cardamom powder, mango powder, cumin powder, cinnamon powder, mace powder, nutmeg powder, clove powder, mint leaves powder, asafetida powder, fenugreek seed powder, and ginger powder).
Made in India.
400g ℮